Basic up to $4,000, depending on experienceNo experience also welcomed to apply, with minimum qualifications requiredAnnual Increment + Performance BonusDisciplines in either M&E or Building Services Responsibilities: Lead project phases,...
Responsibilities Manage and coordinate end-to-end client application and submission processes across multiple cases. Liaise closely with clients to collect, review, and organise required documentation for formal submissions. Provide clear...
Responsibilities Assist in supervising and coordinating front-of-house operations. Ensure service quality, cleanliness, and compliance with hygiene standards. Support recruitment, onboarding, and training of new team members. Monitor staff...
Responsibilities Lead and manage end-to-end corporate hospitality and F&B operations, including front-of-house, reservations, conference catering, and pantry services Ensure consistent delivery of high-quality guest experiences while optimising...
Responsibilities Assist the Head Chef in daily kitchen operations, ensuring authentic Italian dishes are prepared to high standards of taste and presentation. Supervise and guide junior staff within your section, maintaining efficiency and...
Responsibilities Welcome guests warmly and ensure a seamless arrival and seating experience. Manage reservations, walk-ins, and table allocations to optimize guest flow and dining comfort. Build rapport with regular guests and VIPs, remembering...
Responsibilities Greet and seat guests warmly Manage reservations and guest flow Provide attentive and friendly service Support overall front-of-house operations Create a welcoming and relaxed atmosphere for all diners Assist with other service...
Responsibilities Supervise and coordinate front-of-house operations to ensure efficient service flow. Maintain high standards of customer service and handle guest feedback promptly. Train, schedule, and guide service staff to achieve performance...
Key Responsibilities Assist in the preparation, cooking, and plating of Italian and Western dishes according to recipes and standards. Support senior chefs with daily mise en place and kitchen operations. Maintain a clean and organized...
Responsibilities Prepare and cook Italian dishes (e.g. pasta, risotto, antipasti, pizza) to standard recipes and presentation guidelines Supervise mise en place and maintain readiness for your assigned section during service Guide and support...